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Blueberry Spinach Salad with Creamy Herb Dressing

servings: 4
Blueberry Spinach Salad with Creamy Herb Dressing

prep time

15

total time

15

ingredients

12

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Blueberry Spinach Salad with Creamy Herb Dressing

servings: 4
INGREDIENTS:
ingredients

 

  • 1/4 cup Hood® Light Sour Cream 
  • 2 Tbsp. finely chopped fresh parsley 
  • 1 Tbsp. finely chopped fresh chives 
  • 1 Tbsp. extra-virgin olive oil or flax oil 
  • 1 Tbsp. white wine vinegar 
  • 2 tsp. honey mustard 
  • 1/2 tsp. salt 
  • 1/4 tsp. pepper 
  • 8 cups packed baby spinach 
  • 1/2 cup blueberries 
  • 1/3 cup thinly sliced red onion 
  • 1/4 cup toasted pumpkin seeds 

 

DIRECTIONS:
directions

Whisk together sour cream, parsley, chives, oil, vinegar, honey mustard, salt and pepper.

In large bowl, combine spinach, blueberries, red onion and pumpkin seeds; toss with dressing to coat well. Serve immediately.

TIP:  Substitute blackberries or sliced strawberries for blueberries.

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