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Recipes

Chocolate Raspberry Mini Tarts

servings: 10
Chocolate Raspberry Mini Tarts

prep time

10

total time

20

ingredients

4

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Chocolate Raspberry Mini Tarts

servings: 10
INGREDIENTS:
ingredients
DIRECTIONS:
directions

Place the cottage cheese in a food processor. Blend until smooth, about 1 minute. Reserve.

Place the chocolate in a microwave-safe bowl. Melt chips, stirring well to make smooth. Add chocolate to food processor and blend until well combined, about 1 to 2 minutes.

Fill each phyllo cup with an equal amount of the cottage cheese mixture, about 2 teaspoons. Place a raspberry in the middle of each tart.

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