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Lamb Sliders with Tzatziki Sour Cream Sauce

servings: 8
Lamb Sliders with Tzatziki Sour Cream Sauce

prep time

60

total time

70

ingredients

16

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Lamb Sliders with Tzatziki Sour Cream Sauce

servings: 8
INGREDIENTS:
ingredients
LAMB SLIDERS
  • 2 lbs. ground lamb meat 
  • 1 egg 
  • 1/2 cup Parmesan cheese 
  • 1/2 cup parsley, chopped 
  • 4 oz. block of feta cheese or feta crumbles 
  • 3 Tbsp. mint, chopped 
  • 8 slider buns 
  • Salt and pepper to taste 
  • Butter (optional)  

TZATZIKI SOUR CREAM SAUCE
  • 1/2 cup Hood® Light Sour Cream 
  • 1/3 cup Greek nonfat yogurt 
  • 1 tsp. garlic powder 
  • 1/2 lemon, juiced 
  • 1/3 cup chopped dill 
  • 2 grated and strained cucumbers (no seeds)
DIRECTIONS:
directions
Lamb Sliders:
Mix all ingredients in a large bowl, form patties, stuff with feta cheese and let stand for 20 minutes before grilling.  

Grill to desired temperature.

Tzatziki Sour Cream Sauce
Mix all ingredients together in a large bowl, let stand for 1 hour.  

If desired, grill buttered slider buns.  Place sauce on bottom bun and on top of the lamb burgers, and serve.

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