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HP Hood

Chocolate Fudge Brownie Low Fat Frozen Yogurt

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nutrition

The carton says low fat, so it must be. But you had us fooled. And remember, all Hood® Frozen Yogurts have live and active cultures.

Available Sizes: 1.5 quart
  • Nutrition Facts
  • 9 servings per container
  • Serving size
    2/3 cup (87g)
  • Amount per serving
  • Calories
    160
  • % Daily Value*
  • Total Fat 2g 3%
  • Saturated Fat 1g 5%
  • Trans Fat 0g
  • Cholesterol 5mg 2%
  • Sodium 115mg 5%
  • Total Carbohydrate 32g 12%
  • Dietary Fiber 1g 4%
  • Total Sugars 24g
  • Includes 18g Added Sugars 36%
  • Protein 5g
  • Vitamin D 0mcg 0%
  • Calcium 141mg 10%
  • Iron 1mg 6%
  • Potassium 280mg 6%
  • *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: NONFAT MILK, SUGAR, CHOCOLATE FUDGE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SUGAR), CULTURED NONFAT MILK, BROWNIES (MARGARINE [PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO FOR COLOR, VITAMIN A PALMITATE], SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, THIAMINE MONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], FRUCTOSE, PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, WATER, BROWN SUGAR, NATURAL COCOA, UNENRICHED WHEAT FLOUR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], GLYCERINE, POWDERED SUGAR [SUGAR, CORN STARCH], NATURAL FLAVOR, SALT), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, CARAMEL COLOR, SALT, RED 40. Contains live and active cultures including L. acidophilus and bifidobacterium.

CONTAINS GLUTEN

CONTAINS: MILK, WHEAT, EGGS, SOY. MAY CONTAIN TRACES OF PEANUTS AND TREE NUTS (ALMONDS, CASHEWS, COCONUT, HAZELNUTS, MACADAMIA NUTS, PECANS, PISTACHIOS AND WALNUTS).

HP Hood

Chocolate Fudge Brownie Low Fat Frozen Yogurt

The carton says low fat, so it must be. But you had us fooled. And remember, all Hood® Frozen Yogurts have live and active cultures.

Available Sizes: 1.5 quart
  • Nutrition Facts
  • 9 servings per container
  • Serving size
    2/3 cup (87g)
  • Amount per serving
  • Calories
    160
  • % Daily Value*
  • Total Fat 2g 3%
  • Saturated Fat 1g 5%
  • Trans Fat 0g
  • Cholesterol 5mg 2%
  • Sodium 115mg 5%
  • Total Carbohydrate 32g 12%
  • Dietary Fiber 1g 4%
  • Total Sugars 24g
  • Includes 18g Added Sugars 36%
  • Protein 5g
  • Vitamin D 0mcg 0%
  • Calcium 141mg 10%
  • Iron 1mg 6%
  • Potassium 280mg 6%
  • *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: NONFAT MILK, SUGAR, CHOCOLATE FUDGE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SUGAR), CULTURED NONFAT MILK, BROWNIES (MARGARINE [PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO FOR COLOR, VITAMIN A PALMITATE], SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, THIAMINE MONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], FRUCTOSE, PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, WATER, BROWN SUGAR, NATURAL COCOA, UNENRICHED WHEAT FLOUR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], GLYCERINE, POWDERED SUGAR [SUGAR, CORN STARCH], NATURAL FLAVOR, SALT), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, CARAMEL COLOR, SALT, RED 40. Contains live and active cultures including L. acidophilus and bifidobacterium.

CONTAINS GLUTEN

CONTAINS: MILK, WHEAT, EGGS, SOY. MAY CONTAIN TRACES OF PEANUTS AND TREE NUTS (ALMONDS, CASHEWS, COCONUT, HAZELNUTS, MACADAMIA NUTS, PECANS, PISTACHIOS AND WALNUTS).

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