Apple Pancakes
PREP TIME:
TOTAL TIME:
SERVINGS
Ingredients
- 2 cups Hood® Lowfat Cottage Cheese
- 2 Tbsp. Hood® Whole Milk in the Lightblock Bottle
- 4 large eggs
- 2 Tbsp. sugar
- 1 large apple, grated (skin on), and more for garnish, if desired
- 1 tsp. pure vanilla extract
- 3/4 cup all-purpose flour
- 1 tsp. baking powder
- 1 tsp. ground cinnamon
Directions
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STEP 1
Place cottage cheese and milk in a small food processor or blender. Process on high until smooth, about 1 minute.
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STEP 2
In a large mixing bowl, beat the eggs and sugar. Add the cottage cheese mixture and combine until blended. Add the apple and vanilla and stir to blend.
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STEP 3
Add the flour, baking powder and cinnamon to the bowl and blend well. Do not overmix.
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STEP 4
Coat a large skillet or griddle with vegetable cooking spray and heat over medium-high heat. Using a scant ½ cup measure, pour the batter onto the hot pan. Cook until nearly set and bubbles appear on the surface, then flip and cook until golden brown.
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STEP 5
Dust pancakes with powdered sugar and top with more grated apples, if desired, then serve.
Per serving: Calories: 293, Carbohydrate: 34 grams, Protein: 23 grams, Fiber: 2 grams, Fat: 7 grams, Saturated fat: 2 grams, Cholesterol: 191 milligrams, Sodium: 644 milligrams, Calcium: 168 milligrams.
