Brown Sugar Fruit Dip
PREP TIME:
5
TOTAL TIME:
5
SERVINGS
8-10
Ingredients
- 1 1/4 cups Hood® Sour Cream
- 3 Tbsp. dark brown sugar
- 1 tsp. vanilla extract
Directions
-
STEP 1
Combine Hood® Sour Cream, brown sugar, and vanilla in a bowl. Whisk until smooth.
-
STEP 2
Serve with fresh fruit.
Per serving (just the dip; no fruit): Calories: 88, Carbohydrate: 5 grams, Fat: 6 grams, Saturated fat: 5 grams, Protein: 1 gram, Cholesterol: 25 milligrams, Sodium: 20 milligrams, Calcium: 53 milligrams.
