Three Ingredient Protein Porridge
- 2 cups Hood® Cottage Cheese with Blueberry
- 1 1/2 cups quick rolled oats
- 1 cup unsweetened milk of choice
In a large tupperware, mix all ingredients until well combined.
Cover and refrigerate for a minimum of 2 hours, until oats are soft and mixture is thick and creamy. Serve chilled.
Recipe by Alexandra Tallulah